Raspberry & Rhubarb Jelly
$4.75 - $6.50
Dark red stalks of wild red rhubarb from Northern Idaho, so naturally sweet you can eat them raw, make this bright red jelly tangy and sweet a real treat on your morning toast.
Recipe: Red Rhubarb Glazed Shrimp
Contains: Red rhubarb juice, sugar, pectin, citric acid.