
Huckleberry Jam
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Wild huckleberries with just a little bit of hot chilies make this a MILD jelly. Serve with cream cheese & crackers.
Top a grilled steak or burger with blue cheese and a spoonfull of this jelly for a special treat.
Serve with grilled eggplant or other veggies.
Contains: Wild huckleberries (ground & whole), sugar, green chilies, vinegar, water, pectin, habanero chilies, salt.
Love this with crackers or as a glaze on chicken and pork
The best jelly ever. My husband and I enjoyed Huckleberry anything when visiting Montana, especially pie, but this ranks at the top!
I was a bit hesitant to try this at first, not liking “too” spicy foods, but I quickly learned I didn’t have worry. It’s got a wonderful taste - sweet at first, then a bit spicy - but not overpowering! It is good on all kinds of meat, crackers, and cheese. As a side dish relish, it adds something extra to a wide variety of snacks!
Excellent. So good on pancakes, waffles when heated in microwave.
It is truly the best!!!!
Hands down my favorite, perfect for charcuterie board... it's like you died and went to Huckleberry Heaven!