Black Currant Jelly

(1 review)
Current Stock:
Adding to cart… The item has been added

Hand picked wild black currants are what we use to make our Dorothy's sweet and tart Black Current jelly. 

Recipe: Black Currant Red Wine Sauce  (Click Here to download this recipe)

Contains: Black current juice, sugar, pectin, citric acid.


  • 5
    Great flavor

    Posted by Joseph Magrum on Oct 1st 2022

    Fast sending order. and wish they would come in even a bigger jar.