Feb 16th 2016
Raspberry Rhubarb Berry Topping
2 Pints Fresh Raspberries1 cup Chopped Rhubarb (1/2 inch pieces)1 jar Dorothy's Raspberry Rhubarb Jelly2 Tbls Fresh Lemon JuiceCombine all in sauce pan and heat to simmer. Cook for about 3-6 min
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