Huckleberry Lemon Curd

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(13 reviews)
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We take lemon curd to a new dimension by adding fresh chopped huckleberries to this sweet-tart lemony spread, a taste that's sure to be a favorite. This all natural thick and smooth curd makes a great filling and is also wonderful with fresh fruit. Net wt 7 oz. 

We suggest our Huckleberry Scone mix to serve this wonderful spread. 

Summertime treat is to make a fruit dip with this yummy curd:

Sweet Dip - mix with Cool Whip (3 Tbls per Cup)

Tart dip mix with Lemon yogurt (3 Tbls per Cup)



8 oz whipped cream cheese

8 oz whipped topping 

1 jar curd 

Blend curd with cream cheese old in the whipped topping and fill the crust  chill for at least 2 hours or overnight - serve chilled.  



Contains: Sugar, huckleberries, fresh eggs, lemon juice, butter, xanthan gum.


  • 5
    My dinner guests were amazed.

    Posted by John on Dec 10th 2018

    I tried this Huckleberry Lemon Curd for the first time this past weekend when I had dinner guests. We put this on Angel Food cake and it was excellent. We are going to get some scone mix from Dorothy's next time (and some more Huckleberry Lemon Curd). Can't hardly wait.